Sheila Easterling
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Breakfast Pizza

Ingredients

• 1 lb pork sausage (browned & drained)
• 1 cup shredded mild cheddar cheese
• 1 cup hash browns (partially thawed)
• 1 package (8) crescent dinner rolls
• 4 eggs
• 1/2 cup milk 

Directions

On a round or rectangular pizza pan, greased, pat out the crescent rolls, sides touching, and flute edges. Layer in order: sausage, cheese and hash browns. Beat eggs and milk together. Drizzle on top and bake in 325°F oven for 20 to 25 minutes.