Serving independent insurance agents since 1954

Ernestine Napier
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Low Fat Chip Dip

Ingredients

  • 1 8-ounce package low fat cream cheese, room temperature 
  • 1/2 cup fat free milk 
  • 1 Tablespoon chives 
  • 1 Tablespoon onion flakes 
  • garlic salt 

Directions

Mix all ingredients with mixer on low speed until smooth. Season with garlic salt to taste. Chill for at least 30 minutes (or overnight) to allow flavors to blend. Serve with chips or veggies.