Jamie Bowling
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Pineapple Dream Dessert

Ingredients

• 2 cups powdered sugar  
• 1/2 cup unsalted butter (soft) 
• 4-oz cream cheese (soft)  
• 20-oz can crushed pineapple, drained 
• 8-oz Cool Whip®
• 2-1/2 cups graham crackers (2 sleeves), crushed
• 1/2 cup unsalted butter 

Directions

Preheat oven to 300°F. Melt butter and mix with graham cracker crumbs. Press 2 cups of mixture into a 9x9” pan and bake for 8-10 minutes; cool. Beat cream cheese and butter together. Turn mixer to low and add powdered sugar one cup at a time until incorporated. Add heaping tablespoon of pineapple and mix; spread this over the cooled crust. Fold remaining pineapple to cool whip and spread over cream cheese mixture. Sprinkle with remaining graham cracker mixture. Refrigerate for at least 4 hours.